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0011110131669  | EN in English

Pumpkin Loaf Cake

code-barre Code-barre: 0011110131669
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 378 - D
Matières grasses 15,56  
     dont saturés 3,33 - D
     hors saturés 12,23 + B
Glucides 51,11  
     dont sucres 24,44 - D
     hors sucres 26,67 + B
Fibres 2,20 + A
Protéines 6,67 + C
Sel 0,95 - D
Ingrédients
Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, eggs, water, soybean oil, pumpkin, emulsifier blend (propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin, bht and citric acid [to help protect flavor]), less than 2% of: bleached wheat flour, modified corn starch, vital wheat gluten, light brown sugar, margarine (hydrogenated soybean oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural and artificial flavor, calcium disodium edta [added to protect flavor], beta carotene [color], vitamin a palmitate), whey, salt, caramel color, spices, citric acid, defatted soy flour, sodium aluminum phosphate, sorbic acid, baking soda, wheat starch, sodium stearoyl lactylate, xanthan gum, sodium acid pyrophosphate, natural and artificial flavor, corn starch, sodium propionate, guar gum, yellow 6.
Additifs