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0011110184160  | EN in English

Mango Pudding Cake

code-barre Code-barre: 0011110184160
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 416 - D
Matières grasses 19,48  
     dont saturés 3,90 - D
     hors saturés 15,58 + A
Glucides 54,55  
     dont sucres 35,06 - E
     hors sucres 19,49 + B
Fibres 0,00 + B
Protéines 3,90 + D
Sel 0,91 - D
Ingrédients
Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, eggs, water. contains 2% or less of: mangos, corn syrup, modified corn starch, corn starch, whey, salt, monoglycerides, sodium stearoyl lactylate, calcium acetate, xanthan gum, guar gum, cellulose gum, vital wheat gluten, natural and artificial flavor, citric acid (preservative), soy flour, sodium acid, pyrophosphate, sodium bicarbonate, monocalcium phosphate, yellow 5, yellow 6. icing: sugar, water, maltodextrin, partially hydrogenated soybean and cottonseed oils, corn syrup, palm oil contains 2% or less of: corn starch, natural and artificial flavors, caramel color, agar, salt, yellow 5, yellow 6, sorbitan monostearate, mono - & diglycerides.
Additifs