Ingrédients
Pork, water, cheddar cheese ([cultured pasteurized milk, salt, enzymes], water, cream, sodium phosphate, salt, sorbic acid, carotenal [color]), bacon ([cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite], hickory smoke flavor), corn syrup, contains 2% or less sea salt, dextrose, modified food starch, flavorings, potassium chloride, dried vinegar powder, natural bacon flavor (maltodextrin, rendered bacon fat and bacon bits ([cured with water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrite], natural smoke flavor (partially hydrogenated soybean oil, salt, silicon dioxide, natural flavor [contains natural smoke flavor]), sodium phosphate, salt, sodium erythorbate, sodium nitrite.