Ingrédients
Pasta: durum wheat semolina, water, eggs, egg yolks, garlic powder, spinach powder, beet powder, paprika, herbs. filling: cheese (ricotta, parmesan, mozzarella, swiss, provolone [whey, milk, bacterial culture, salt, citric acid, lipase, microbial enzymes, calcium chloride, cellulose]), whey powder, toasted wheat crumbs (enriched durum wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), canola oil, parmesan cheese flavor (parmesan cheese [milk, starter culture, salt, enzymes], water), salt, garlic powder, onion powder.