Ingrédients
Whole wheat flour, enriched flour (bleached wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, shortening (soybean oil and hydrogenated soybean oil) contains 2% or less of leavening (sodium bicarbonate, sodium aluminium sulfate, sodium aluminium phosphate), dough conditioners (mono-and diglycerides, calcium sulfate, enzymes, l-cysteine monohydrochloride), vital wheat gluten, sodium propionate (preservative), fumaric acid, salt, potassium sorbate (preservative), cornstarch, soy flour, cellulose gum, wheat starch, canola oil, xanthan gum, microcrystalline cellulose.