Ingrédients
Black olives (ripe olives, water, salt, ferrous gluconate [to stabilize color]), canola oil, green olives (green olives, water, salt, citric acid, lactic acid, ascorbic acid), feta cheese (pasteurized milk, cheese cultures, salt, enzymes), pimientos (diced red peppers, water, salt, citric acid), capers (capers, water, vinegar, salt), dijon mustard (water, vinegar, mustard seed, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), pomace olive oil, dehydrated garlic, lemon juice concentrate, marjoram.
in English