Ingrédients
Cooked green lentil zucchini penne pasta (water, green lentil flour, zucchini, egg white), sauce (water, cheddar cheese [pasteurized whole milk, cheese cultures, salt, enzymes, annatto color], cheddar cheese seasoning [cheddar cheese (cultured pasteurized milk, salt, enzymes), whey, buttermilk, salt, disodium phosphate, citric acid, paprika, extractives of annatto and turmeric], light cream blend [cream, skim milk, nonfat milk powder], butter concentrate [butter (cream, salt), flavor], corn starch, salt, xanthan gum, annatto extract (color)).