Ingrédients
Turkey breast meat (turkey breast meat, turkey broth. 2% or less salt, dextrose, sodium phosphate, flavoring, caramel color, sunflower oil, natural flavor), italian bread (enriched unbleached flour [wheat flour niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water yeast, granulated sugar, less than 2% of: wheat gluten, soybean oil, salt vinegar, white rye flour, potato flour, bleached oat fiber, dough conditioners [monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate enzymes], monocalcium phosphate, calcium propionate [preservative]), cheddar cheese (cultured pasteurized milk, salt, enzymes annatto color).