Ingrédients
Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, soybean oil, wheat bran, cracked wheat, contains 2% or less of the following: wheat gluten, salt, calcium propionate (a preservative), cultured wheat flour, caramel color, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), vinegar, soy lecithin.
in English