Ingrédients
Pasta: extra fancy durum flour (durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: dried whole egg (whole egg, corn syrup, salt), natural color (wheat flour, oleoresin turmeric, and oleoresin paprika), soy bean oil. filling: ricotta cheese (whey, vinegar, and salt), water, romano cheese (pasteurized milk, cheese culture, enzymes, salt, <2% powdered cellulose), parmesan cheese (pasteurized milk, cheese culture, enzymes, salt, <2% powdered cellulose), cheese ravioli seasoning (salt, dehydrated eggs, spices, dehydrated parsley).
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