Ingrédients
Artisan french bread: enriched unbleached flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), water, yeast, contains less than 2% of: salt, wheat gluten, sugar, highly refined soybean oil, malted barley flour, dextrose, ascorbic acid, enzyme. garlic spread: palm oil, canola oil, water, garlic, maltodextrin, vegetable mono & diglycerides, salt, contains 2% or less of: dehydrated parsley, polysorbate 60, citric acid, sodium benzoate and potassium sorbate (preservative), soy lecithin, natural and artificial flavors, annatto extract and beta carotene (for color), vitamin a palmitate, whey.
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