Ingrédients
Enriched macaroni product (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), cheese sauce (water, canola oil, whey, cheese [cheddar, monterey jack, parmesan, romano {pasteurized milk, cheese culture, salt, enzymes}], natural flavors, maltodextrin, non-fat dry milk, salt, sodium phosphate, contains 2% or less of: color added [beta carotene, paprika extract], yeast extract, sodium alginate, mono and diglycerides, lactic acid, glucono delta lactone, xanthan gum, sorbic acid to preserve freshness, cream).