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0023545002902  | EN in English

Yellow dough for pastries

code-barre Code-barre: 0023545002902
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 325 - C
Matières grasses 7,50  
     dont saturés 3,75 - D
     hors saturés 3,75 + C
Glucides 52,50  
     dont sucres 2,50 - C
     hors sucres 50,00 + A
Fibres 2,50 + A
Protéines 10,00 + B
Sel 1,25 - D
Ingrédients
Enriched flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, and enzyme), vegetable shortening (palm oil and fractions antioxidant blend citric acid, synergist), and/or (refined & deodorized mix of palm oil and its fractions. tbhq as antioxidant. citric acid as synergist. dimethylpolysiloxane, an anti-foam agent added), water food color (propylene glycol, yellow #5 & yellow #6, red #40, caramel color), and/or (water, certified yellow #5, #6 colors, citric acid, sodium benzoate as preservatives), salt and yellow prussiate of soda.
Additifs