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0025600008492  | EN in English

Pumpkin Cheesecake

code-barre Code-barre: 0025600008492
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 345 - D
Matières grasses 18,58  
     dont saturés 7,96 - D
     hors saturés 10,62 + B
Glucides 39,82  
     dont sucres 14,16 - D
     hors sucres 25,66 + B
Fibres 2,70 + A
Protéines 4,42 + C
Sel 1,20 - D
Ingrédients
Enriched bleached and unbleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), liquid sucrose, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), nonfat milk, cream cheese (pasteurized milk and cream, cheese cultures, salt, stabilizers [locust, xanthan and/or carob bean gum and/or guar gum]), pumpkin, corn syrup, whole wheat flour, dextrose, contains 2% or less of the following: modified corn starch, egg yolks, molasses, glycerine, sugar, salt, natural and artificial flavors (contains milk ingredients), caramel color, celluse gum, cinnamon, high fructose corn syrup, agar, sodium stearoyl lactylate, butter (made from milk), nutmeg, sodium bicarbonate, polysorbate 80, lacric acid, enzymes, sorbic acid and potassium sorbate (to retard spoilage).
Additifs