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0025600091449  | EN in English

Red Velvet Kandy Kakes

code-barre Code-barre: 0025600091449
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 491 - E
Matières grasses 24,56  
     dont saturés 15,79 - E
     hors saturés 8,77 + B
Glucides 66,67  
     dont sucres 50,88 - E
     hors sucres 15,79 + B
Fibres 0,00 + B
Protéines 1,75 + D
Sel 0,22 - C
Ingrédients
Confectionery coating (sugar, palm kernel and palm oil., nonfat dry milk, titanium dioxide (color), soy lecithin), sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), nonfat milk, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), high fructose corn syrup, eggs, contains 2% or less of each of the following: corn syrup, corn starch, egg yolks, water, cocoa (processed with alkali), modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), salt, soy lecithin, butter (made from milk), mono-and diglycerides, distilled monoglycerides, natural and artificial flavors (contains milk ingredients), fd&c red #40 aluminium lake, propylene glycol mono - and diesters of fats and fatty acids, xanthan gum, lactic esters of fatty acids, calcium sulfate, cinnamon, nutmeg, lactic acid, caramel color, sorbic acid and potassium sorbate (to retard spoilage).
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