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0025800020393  | EN in English

Cheesy Scramble With Hash Browns

code-barre Code-barre: 0025800020393
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 114 - B
Matières grasses 3,80  
     dont saturés 1,90 - C
     hors saturés 1,90 + D
Glucides 11,96  
     dont sucres 0,54 - B
     hors sucres 11,42 + B
Fibres 2,20 + A
Protéines 7,61 + B
Sel 0,59 - C
Ingrédients
Scrambled egg whites (egg whites, whole eggs, corn starch, xanthan gum, annatto [color]), hash browns (roasted russet potatoes [potatoes, canola oil, salt, pepper], onions, green bell peppers, red bell peppers, dehydrated garlic, garlic powder, autolyzed yeast extract, whey, onion powder, butter oil, dehydrated parsley powder, dextrose, natural flavor, spice), cheese sauce (water, pasteurized process cheese spread [cheddar cheese (milk, cheese culture, salt, enzymes), skim milk, sodium phosphate, whey, milkfat, salt, sodium alginate, sorbic acid, apocarotenal (color)], modified corn starch, whey protein concentrate, soybean oil, enzyme modified cheese [cheddar cheese (milk, cheese cultures, salt, enzymes), disodium phosphate, enzymes, xanthan gum, acetic acid], salt, butter [cream, salt], xanthan gum, citric acid, autolyzed yeast extract, annatto and turmeric color blend [polysorbate 80, propylene glycol, turmeric oleoresin, annatto extract, mono and diglycerides, potassium hydroxide], spice, autolyzed yeast, flavor, onion powder), cheddar cheese (milk, cheese culture, salt, enzymes, annatto [color]), monterey jack cheese (cultured milk, salt, enzymes), part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), modified food starch, skim milk.
Additifs