Ingrédients
Crust: wheat flour, water, corn oil, salt, sugar, butter, yeast, l-cysteine, five cheese blend: [cheese blend mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), swiss cheese (pasteurized milk, cheese cultures, salt, enzymes), water, sodium phosphate, cream, salt), parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzyme, cellulose (anti-caking)], sauce: tomato puree (water, tomato paste), soybean oil, salt, sugar, spices, extra virgin olive oil, garlic powder, citric acid