Ingrédients
Cooked pasta (enriched durum semolina wheat [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water), aioli (canola oil, olive oil, garlic, pasteurized eggs [whole eggs, citric acid], lemon juice [water, lemon juice concentrate], salt), broccoli, parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes [aged over 10 months], cellulose [to prevent caking]), green onions, sundried tomatoes (tomatoes contain sulfur dioxide for color retention), parsley.
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