Ingrédients
Quiche base (half & half [milk and cream], whole eggs, salt, garlic powder, nutmeg, xanthan gum, white pepper), filling (jarlsberg cheese [pasteurized part-skim milk, rennet, salt, culture, powdered cellulose, starch blend added to prevent caking], bacon smoke flavor added [cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrate, may contain sugar, brown sugar], cheddar cheese [cheddar cheese {pasteurized milk, cheese cultures, salt, enzymes, annatto color}, potato starch, corn starch and powdered cellulose {to prevent caking}, natamycin {a natural mold inhibitor}], green onion, thyme), pie shell (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable shortening [palm oil, soybean oil], water, contains 2% or less of each of the following: dextrose, salt, calcium propionate, yellow 5 and 6)