Ingrédients
Roasted turkey breast (turkey breast, turkey broth, salt, dextrose, potassium phosphate), whole wheat bread (whole wheat flour, water, yeast, high fructose corn syrup or sugar, wheat gluten, vegetable oil, [canola oil or soybean oil], salt,vinegar, wheat germ, preservatives [calcium propionate, sorbic acid], dough conditioners [sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes, azodicarbonamide], wheat starch), tomato, american cheese (american cheese [milk, cheese culture, salt, enzymes], water, dry cream, milkfat, sodium citrate, salt, sorbic acid as a preservative, annatto and oleoresin paprika color [if colored], soy lecithin [release agent]), green leaf lettuce.