Ingrédients
Broccoli florets, milk, sharp cheddar cheese (pasteurized milk, water, pasteurized cream, sodium phosphate, cheese culture, salt, potato starch and powdered cellulose [to prevent caking], enzymes, apo-carotenal [color], annatto [vegetable color], natamycin [a natural mold inhibitor]), water, butter, bread crumbs (wheat flour, sugar, yeast, sea salt), parmesan cheese (pasteurized part-skim milk, salt, cheese culture, enzymes, [potato starch and powdered cellulose {to prevent caking}, natamycin {a natural mold inhibitor}]), starch, sugar, salt, pepper.
in English