Marques
320*100
728*90

0031000650322  | EN in English

BERTOLLI Chicken Parmigianino And Penne, 24 OZ

code-barre Code-barre: 0031000650322
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 144 - B
Matières grasses 6,18  
     dont saturés 1,76 - C
     hors saturés 4,42 + C
Glucides 14,71  
     dont sucres 1,76 - B
     hors sucres 12,95 + B
Fibres 1,50 + A
Protéines 7,35 + C
Sel 0,88 - D
Ingrédients
Sauce (Diced Tomatoes, Tomato Puree, Water, Soybean Oil, Salt, Spices), Cooked Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Soybean Oil), Breaded White Meat Chicken (Chicken Breast With Rib Meat, Breader [Bleached Wheat Flour, Parmesan, Romano, And Cheddar Cheese {Pasteurized Cow's Milk, Cultures, Enzymes, Salt}, Salt, Spices, Yeast, Natural Flavor, Soybean Oil, Sugar, Maltodextrin, Yeast Extract, Palm Oil, Unsalted Butter {Pasteurized Cream, Natural Flavor}, Dehydrated Parsley, Soy Lecithin], Water, Batter Mix [Bleached Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Parmesan And Cheddar Cheese {Pasteurized Milk, Cultures, Enzymes, Salt}, Salt, Maltodextrin, Natural Flavors, Yeast Extract, Whey, Autolyzed Yeast Extract, Enzyme Modified Parmesan Cheese {Milk, Culture, Salt, Enzymes}, Leavening {Sodium Aluminum Phosphate, Sodium Bicarbonate}, Spices {Including Mustard}, Palm Oil, Sugar, Citric Acid, Lactic Acid, Soy Lecithin, Sunflower Oil], Less Than 2% Of: Parmesan Cheese [Part Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Soy Protein Concentrate, Sodium Tripolyphosphate, Flavoring, Soy Lecithin. Fried in Vegetable Oil), Tomatoes, Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes). CONTAINS: MILK, SOY, WHEAT
Additifs