Ingrédients
Water, Mushroom (26%), Pea Flour, Caramelised Onion Chutney (9%) (Brown Sugar [Sugar Cane Molasses}], Red Onion (28%), Red Wine (Sulphites) Red Wine, Preservative (Potassium Metabisulphite (Sulphites)], Onion Purée (10%), Water, White Wine Vinegar (Sulphites) [White Wine Vinegar, Preservative (Sodium Metabisulphite (Sulphites)], Cornflour, Garlic Pure, Thyme, Salt, Black Pepper), Vegetable Suet (Sustainable Palm Oil, Rice Flour), Fried Onions (0nion, Rapeseed Oil), Pea Protein, Pea Fibre, Pea Starch, Stabiliser: Methyl Cellulose; Mushroom Powder, Yeast Extract, Salt, Parsley, Cracked Black Pepper, Thyme, Sodium Metabisulphite (Sulphites). Sausages filled into alginate casings.
in English