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0035900259517  | EN in English

Bumpy Cake, Vanilla Buttercream

code-barre Code-barre: 0035900259517
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 455 - E
Matières grasses 27,27  
     dont saturés 7,58 - D
     hors saturés 19,69 + A
Glucides 53,03  
     dont sucres 33,33 - E
     hors sucres 19,70 + B
Fibres 0,00 + B
Protéines 3,03 + D
Sel 0,91 - D
Ingrédients
Sugar, water, partially hydrogenated soybean and cottonseed oils, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, butter (cream, salt) corn syrup, egg whites, contains less than 2%: propylene glycol mono & diesters, pecan meal, leavening (ammonium sulfate, baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), mono & diglycerides, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d), nonfat milk, food starch-modified, salt, natural and artificial flavor, polysorbate 60, corn starch, cellulose gum, citric acid (preservative), corn oil, dextrose, artificial color, egg yolks, glycerin, propylene glycol, sorbitan monostearate, soy lecithin, sulfites, wheat starch, xanthan gum.
Additifs