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0035900278228  | EN in English

Caramel Bumpy Cake

code-barre Code-barre: 0035900278228
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 427 - D
Matières grasses 21,33  
     dont saturés 6,67 - D
     hors saturés 14,66 + A
Glucides 56,00  
     dont sucres 36,00 - E
     hors sucres 20,00 + B
Fibres 0,00 + B
Protéines 2,67 + D
Sel 0,87 - D
Ingrédients
Sugar, water, partially hydrogenated soybean and cottonseed oils, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, soybean oil, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d), butter, invert sugar, contains less than 2%: egg whites, propylene glycol mono & diesters, leavening (ammonium sulfate, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminium phosphate, baking soda), coconut oil, mono & diglycerides, salt, nonfat milk, food starch-modified, natural and artificial flavors, artificial color, polysorbate 60, soy lecithin, corn starch, cellulose gum, citric acid (preservative), corn oil, dextrose, egg yolks, glycerin, propylene glycol, sorbitan monostearate, sulfites, wheat starch, xanthan gum.
Additifs