Ingrédients
Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, water, whey, cream, salt, guar gum, sorbic acid (to protect flavor), annatto (color)]; cream cheese (cultured pasteurized milk and cream, whey, salt, tara gum, guar gum); blue cheese crumble [pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking), natamycin (to protect flavor)]; milk (milk, vitamin d3); potassium sorbate and sodium benzoate (preservatives); nisin preparation, natural flavor.
in English