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0041130812217  | EN in English

Maryland Style Crab Cakes

code-barre Code-barre: 0041130812217
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 211 - C
Matières grasses 11,27  
     dont saturés 2,82 - C
     hors saturés 8,45 + B
Glucides 16,90  
     dont sucres 2,82 - C
     hors sucres 14,08 + B
Fibres 1,40 + A
Protéines 9,86 + B
Sel 1,80 - E
Ingrédients
Crab meat, water, mayonnaise (vegetable, soy, or canola oil, egg yolk, vinegar, corn syrup, water, salt, spices, calcium disodium edta (to protect flavor), textured wheat protein, cracker meal (enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)), bread crumbs (bleached wheat flour, yeast, salt, sugar, soybean oil, dextrose, leavening (sodium acid pyrophosphate and sodium bicarbonate), onions, eggs (whole eggs, citric acid), margarine (palm oil, liquid soybean oil, water, salt, vegetable mono & diglycerides, vegetable lecithin, sodium benzoate (preservative), artificial flavor, beta carotene and vitamin a (color)), contains 2% or less of the following: crab base (baked crab meat, natural crab juices, maltodextrin, modified potato starch, butter (cream, flavorings), corn oil), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovy puree, natural flavor, tamarind), spice blend (corn starch, monocalcium phosphate, salt, spices, onion powder, dextrose, spice extractives, silicon dioxide, mustard, black pepper, celery salt (salt, celery seed), spices (red pepper, black pepper), and paprika)), dried parsley.
Additifs