Ingrédients
Dough (soft wheat flour, water, sunflower seed oil, salt, yeast), tomato sauce [tomato passata, water, tomato paste, onions, corn starch, garlic, basil, salt, balsamic vinegar "aceto balsamico di modena pgi" (wine vinegar, concentrated grape must. contains sulphites), black pepper, oregano, dill], low-moisture part-skim mozzarella cheese (milk, salt, microbial rennet, lactic ferments), tomato (tomato, glucose syrup, salt), arugula, grana padano dop cheese (milk, salt, animal rennet, preservative: lysozyme from egg), emmentaler cheese (milk, lactic ferments, salt, animal rennet), spicy provolone cheese (milk, salt, animal rennet), pecorino romano dop cheese made from sheep's milk (sheep's milk, salt, animal rennet, lactic ferments).