Ingrédients
Bread crumbs (enriched flour [flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], high fructose corn syrup, corn syrup, hydrogenated vegetable oil, [soybean, cottonseed, corn, canola], water, contains 2% or less of the following: yeast, salt, brown sugar, honey, molases, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, dough conditioners [mono and dyglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate], yeast nutrients [ammonium sulfate, calcium sulfate, monocalcium phosphate], vinegar, nonfat milk, buttermilk, lactic acid, calcium propionate and potassium sorbate [preservative], sesame seeds and/or poppy seeds).
in English