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0041318318890  | EN in English

1/2 sheet album cake yellow dough, yellow dough

code-barre Code-barre: 0041318318890
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 350 - D
Matières grasses 16,25  
     dont saturés 6,25 - D
     hors saturés 10,00 + B
Glucides 48,75  
     dont sucres 36,25 - E
     hors sucres 12,50 + B
Fibres 0,00 + B
Protéines 3,75 + D
Sel 0,78 - C
Ingrédients
Sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, high oleic soybean oil, hydrogenated soybean and cottonseed oil, soybean oil, contains 2% or less of the following: palm oil, egg whites, egg yolk, corn starch, corn syrup, nonfat milk, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, dextrose, modified tapioca starch, emulsifiers (propylene glycol mono and diesters of fatty acids, mono and diglycerides, sorbitan monostearate, sodium stearoyl lactylate, polysorbate 60), tetrasodium pyrophosphate, xanthan gum, calcium acetate, guar gum, cellulose gum, natural and artificial flavor, soy flour, rice flour, confectioners glaze, gum arabic, soy lecithin, carnauba wax, dextrin, cocoa (processed with alkali), potassium sorbate (preservative), red 3, blue 1 lake, blue 2, yellow 5, blue 1, red 40, yellow 6, red 40 lake, yellow 5 lake, titanium dioxide, blue 2 lake, yellow 6 lake.
Additifs