Ingrédients
Turkey breast with white turkey [(turkey breast with white turkey), water, potassium lactate, modified food starch, dextrose, salt, sodium phosphate, sodium diacetate, flavoring], stone ground wheat bread [water, whole wheat flour, unbleached wheat flour (wheat flour, malted barley flour), molasses, high fructose corn syrup, wheat bran, yeast, wheat gluten, contains 2% or less of the following: soybean oil, salt, raisin juice concentrate, dough conditioners (sodium stearoyl lactylate, monoglycerides, azodicarbonamide, enzymes, ascorbic acid, calcium peroxide), honey, distilled vinegar, rolled wheat, calcium propionate (preservative), monocalcium phosphate, calcium sulfate, wheat germ, ferrous sulfate, niacin, thiamine hydrochloride, riboflavin, folic acid, soy lecithin], pasteurized processed american cheese [american cheese (pasteurized milk, cheese cultures, salt, enzymes), water, cream, sodium phosphate (emulsifier), sorbic acid (preservative), artificial color].