Ingrédients
Crust: enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour, ascorbic acid), water, soybean oil, breadcrumbs (wheat flour, sugar, yeast, salt), yeast, contains 2% or less of: sugar, salt, dough conditioner (guar and/or arabic gum, enzymes). cheese: low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cultures, salt, enzymes). sauce: water, tomato paste, modified food starch, sugar, dextrose, salt, spices, dehydrated onion, dehydrated romano cheese (pasteurized cultured cow's milk, salt, enzymes), garlic powder, paprika, citric acid, beet powder.
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