Ingrédients
Crust: flour [wheat flour (malted barley flour), niacin, iron, thiamin, mononitrate, riboflavin, folic acid], water, soybean oil, salt, yeast, sugar, butter. mozzarella cheese: pasteurized part-skim milk, cheese cultures, salt, enzymes. sauce: tomato puree, water, spices, salt, sugar. sausage: pork, spices, water, salt, corn syrup solids, garlic, paprika, natural flavor (autolyzed yeast extract, lactic acid, spice extractive), sugar, disodium inosinate and disodium guanylate, soy lecithin used as processing aid.
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