Ingrédients
Enriched wheat flour (wheat flour., barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, cracked wheat bran, high fructose corn syrup, soybean oil, contains 2% or less of the following: wheat gluten, salt, calcium propionate (preservative), yeast nutrients (monocalcium phosphate, calcium sulfate, dicalcium phosphate, diammonium phosphate, ammonium sulfate), dough conditioners (sodium stearoyl lactylate, monoglycerides, calcium peroxide), corn flour, malt, fumaric acid, sodium diacetate, lactic acid, caramel color, vinegar, soy lecithin.
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