Ingrédients
Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, soybean oil, contains 2% or less of the following: wheat gluten, salt, cultured wheat flour, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium sulfate, ammonium sulfate), calcium propionate (preservative), vinegar, soy lecithin.
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