Ingrédients
Taco shells: corn masa flour (corn masa, niacin, reduced iron, thiamine mononitrate, riboflavin), water, vegetable oil (cottonseed, corn, and/or sunflower). taco sauce: tomato puree, water, tomatoes, jalapeno peppers, salt, vinegar, garlic powder, dehydrated onion, sugar, spices, ascorbic acid, sodium benzoate and potassium sorbate (as preservatives), extractives of paprika, and natural flavors. taco seasoning: maltodextrin, spice and coloring, salt, monosodium glutamate, yellow corn flour (enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, dehydrated onion, dextrose, natural flavors.
in English