Ingrédients
Cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], soybean oil, whey, natural flavors, bacon bits [bacon (cured with water, salt, sodium erythorbate, sodium nitrate), smoke flavor, sugar, dextrose, brown sugar, sodium phosphate, potassium chloride, natural flavor], maltodextrin, nonfat dry milk, sodium phosphate, salt, color [beta carotene, paprika extract], lactic acid, sodium alginate, mono and diglycerides, xanthan gum, sorbic acid), enriched macaroni product (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid).
in English