Ingrédients
Crust: water, white rice flour, sweet rice flour, potato starch, olive oil, evaporated cane sugar, tapioca starch, potato flour, yeast, salt, xanthan gum). toppings: part skim mozzarella, parmesan, monterey jack and yellow cheddar cheese (part skim milk, milk, bacterial culture, salt, calcium chloride, rennet and/or microbial enzyme, lipase, cellulose, natamycin, natural color). sauce: crushed tomatoes, water, extra virgin olive oil, sugar, salt, garlic powder, onion powder, black pepper.
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