Ingrédients
Wonton wrapper: bleached wheat flour, water, corn starch, salt, ascorbic acid, citric acid as anti-oxidant, potassium sorbate as preservative, fd & c yellow #5 & #6. beef filling: beef, onion, water, whole eggs (whole eggs, citric acid), ketchup (tomato concentrate, high fructose corn syrup, vinegar, corn syrup, salt, onion powder, spice, natural flavors), bread crumbs (enriched bleached wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], leavening [sodium bicarbonate, sodium acid pyrophosphate], vegetable oil shortening [soybean], sugar, salt, vinegar, yeast, spice extractive, dough conditioners [ascorbic acid, l-cysteine monohydrochloride]), soy protein isolate, salt, black pepper, garlic powder.
in English