Ingrédients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, sugar, contains 2% or less of each of the following: vegetable oil (canola and/or soy), vital wheat gluten, salt, yeast nutrient (ammonium sulphate), dough conditioners (mono-diglycerides, sodium steroyl lactylate, ascorbic acid, monocalcium phosphate), fumeric acid, sodium diacetate, lactic acid, silicon dioxide, calcium sulfate, enzymes, calcium propionate (mold inhibitor).
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