Ingrédients
Vegetables: green cabbage, romaine lettuce, kale, red cabbage, carrots, green onions. bacon bleu cheese dressing: vegetable oil (soybean and/or canola oil), buttermilk (cultured lowfat milk, salt), blue cheese (whole milk, cultures, salt, enzymes, penicillium roqueforti), water, distilled vinegar, sugar, whole eggs, egg yolks, natural flavors, salt, spices, xanthan gum, lemon juice concentrate. bacon: pork, water, salt, sugar, smoke flavoring, natural flavors, lactic acid, starter culture.