Ingrédients
Filling: tomato sauce (tomatoes, onions, olive oil, sunflower oil, carrot puree, garlic puree, salt, basil, spices, citric acid), whole milk ricotta cheese (whole milk, whey, cream, dairy solids, skim milk, vinegar, salt), parmesan cheese (cultured milk, enzymes, salt), romano cheese (pasteurized sheep's milk, rennet, salt), mozzarella cheese (pasteurized whole and part skim milk, cheese culture, salt, enzymes), spices. pasta: durum wheat flour enriched (niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), eggs, water, beta carotene.