Ingrédients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, fiber (may contain soy, oat, cottonseed, and/or cellulose), wheat gluten, contains 2% or less of each of the following: farina (wheat), salt, vinegar, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), vitamin a palmitate, cultured wheat flour, soybean oil, yeast, calcium carbonate, calcium sulfate, cholecalciferol (vitamin d3), ammonium sulfate, guar gum, monocalcium phosphate, alpha tocopheryl acetate (vitamin e), calcium phosphate, citric acid, sodium citrate, natamycin (to retard spoilage).