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0072250068406  | EN in English

Swiss Rolls Cakes, Peanut Butter

code-barre Code-barre: 0072250068406
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 456 - E
Matières grasses 24,56  
     dont saturés 14,04 - E
     hors saturés 10,52 + B
Glucides 50,88  
     dont sucres 28,07 - E
     hors sucres 22,81 + B
Fibres 0,00 + B
Protéines 7,02 + C
Sel 0,79 - C
Ingrédients
Confectionery cocoa coating (sugar, hydrogenated palm kernel oil, whey powder [milk], cocoa powder, soy lecithin [an emulsifier], salt and vanillin [an artificial flavoring]), sugar, whey (milk), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), reese's peanut butter (roasted peanuts, sugar, hydrogenated vegetable oil [rapeseed, cottonseed, and soybean oil], salt, peanut oil, monoglycerides, molasses, cornstarch), eggs, palm oil, corn syrup, peanut colored confectionery coating (sugar, partially hydrogenated palm kernel oil, nonfat dry milk, soy lecithin, yellow 5 lake, yellow 6 lake, blue 2 lake, red 40 lake, salt, and artificial flavoring added), high fructose corn syrup, partially defatted peanut flour, contains 2% or less of each of the following: cocoa (natural and processed with alkali), water, glycerine, wheat flour, corn starch, salt, modified corn starch, caramel color, mono - and diglycerides, emulsifiers (propylene glycol monostearate, monoglycerides, stearoyl lactylic acid), egg yolks, roasted peanut extract, malt extract, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), polysorbate 60, soybean oil, datem, xanthan gum, cellulose gum, sodium stearoyl lactylate, maltodextrin, partially hydrogenated soybean oil, soy lecithin, natural and artificial flavors, fd&c red #40, citric acid, phosphoric acid, preserved with sodium propionate, potassium sorbate and sorbic acid.
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