Ingrédients
Whole wheat flour, water, brown sugar, honey, wheat gluten, contains 2% or less of each of the following: yeast, raisin juice concentrate, soybean oil, salt cultured wheat flour, vinegar, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes), soy lecithin calcium sulfate, wheat starch., topped with wheat bran.
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