Ingrédients
Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast,corn syrup, whole wheat flour, contains 2% or less of the following: wheat gluten, soybean oil, salt, wheat bran, rolled oats, dough conditioners (sodium stearoyl lactylate, datem, ascorbic acid, calcium peroxide, azodicarbonamide), potassium sorbate and calcium propionate (preservatives), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), wheat starch.