Ingrédients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) - Milk Chocolate (28%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Dried Whey (Milk), Cocoa Mass, Butter Oil (Milk), Emulsifier: Soya Lecithin, Flavouring), Palm Oil, Sugar, Wholemeal Wheatflour (contains Gluten), Demerara Sugar, Partially Inverted Sugar Syrup, Raising Agent: Sodium Bicarbonate, E503, E450, Salt, Barley Malt Extract (contains Gluten). Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum.