Ingrédients
Crust (wheat flour [flour, enzyme], water, breadcrumbs [wheat flour, yeast, sugar, salt], soybean oil, yeast, salt, unsalted butter [cream, natural flavors], vital wheat gluten, fermented flour [flour, yeast], sour flavoring [wheat starch, flour, citric acid, acetic acid, vegetable shortening {partially hydrogenated soybean oil & cottonseed oil}], inactive yeast, lecithin, encapsulated baking soda [sodium bicarbonate, hydrogenated cotton seed oil], vinegar, cultured whey solids [cultured whey, wheat flour], dough conditioner [wheat flour, ascorbic acid, enzymes]), sauce (water, spice [fructose, molasses powder {refinery syrup, cane molasses, cane caramel color}, sugar, modified food starch, salt, paprika, dehydrated onion and garlic, natural flavors including smoke, caramel color, spices, citric acid], tomatoes, vinegar), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), shredded pork (pork, with 2% or less of: salt, sugar, flavorings, vinegar), hot italian sausage (pork, spices and spice extractives, water, salt, corn syrup solids, dextrose, garlic, paprika, sodium phosphates, caramel color, bha, bht, citric acid), bacon (bacon cured with: water, salt, sugar, sodium erythorbate and/or sodium ascorbate, sodium nitrite.
in English