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0075900006353  | EN in English

Oven Bake, Double Cheddar Pasta With Applewood Smoked Bacon

code-barre Code-barre: 0075900006353
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 173 - B
Matières grasses 8,64  
     dont saturés 4,09 - D
     hors saturés 4,55 + C
Glucides 16,36  
     dont sucres 1,82 - B
     hors sucres 14,54 + B
Fibres 0,50 + B
Protéines 7,73 + B
Sel 1,26 - D
Ingrédients
Water, enriched pasta (semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), milk with vitamin d3 added, sharp white cheddar cheese food (cheese [milk, cheese culture, salt, enzymes], water, cream, sodium phosphate, whey, skim milk, natural flavor, dry mustard, salt, garlic, sorbic acid, cayenne pepper), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto [vegetable color], potato starch and powdered cellulose [to prevent caking]), contains less than 2% of the following: liquid margarine (liquid soybean oil, water, salt, hydrogenated soybean and/or cottonseed oil, soy lecithin, vegetable mono and diglycerides, artificial flavor, vitamin a palmitate), bacon bits (bacon [cured with salt, sugar, sodium phosphate, sodium nitrite], smoke flavoring, may contain sodium ascorbate, sodium erythorbate, potassium cloride, dextrose), modified food starch, salt, dextrose, gelatin, potassium sorbate (preservative), natural bacon flavor (pork flavor [contains hickory smoke flavor, mono and diglycerides, disodium inosinate and guanylate, xanthan gum], bacon fat, salt).
Additifs