Ingrédients
Filling: cabbage, carrots, kale, cranberries, tofu (non-gmo soybean, water, magnesium chloride nigiri), bean thread (mung bean, water), sea salt, black pepper, garlic powder. shell: enriched wheat flour (niacin, iron, thiamine mono-nitrate, riboflavin, folic acid, malted barley flour), water, sea salt, non-gmo expeller-pressed canola oil. sauce: water, cane sugar, soy sauce, (water, non-gmo soybeans, salt, organic alcohol (to retain freshness), distilled vinegar. fried with non-gmo expeller-pressed canola oil.
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